Their menu is fairly expansive, showcasing a wide preference of seafood, meat and vegetarian alternatives. Check out their fava with capers, mackerel fritters, steamed greens, and mousakas whilst savoring the caldera sights from your atmospheric cavern or the surface terrace. Inside a cup, no toppings. Even better? If you can https://gunnerjgxoe.csublogs.com/45088251/not-known-factual-statements-about-restaurant-fira-santorini