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Fish and shellfish in the UK: Mollusks on the Menu?

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You'll find that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From middle ages times to today day, clams have been a cherished ingredient in traditional dishes like soups and stews. Today, British https://luxury-car-service49494.bloggactif.com/37093207/the-british-take-on-clams-love-em-or-leave-em

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