• Dry the Pores and skin: You will get the crispiest skin for those who completely dry the hen ahead of putting it in the oven. Our Take a look at Kitchen suggests working with paper towels. In case you’ve never experimented with cooking a Cornish hen right before, this https://frozenchicken12221.glifeblog.com/30227295/the-fact-about-frozen-chicken-that-no-one-is-suggesting